July is National Hot Dog Month. A month where we revel in the glory of a tube of meat, often cooked on a grill, tucked into a bun, and topped with ketchup. While we have a serious soft spot for the classic dog, we also have a genuine appreciation for the creativity that can be applied to the preparation of a hot dog. Many places on Seamless serve hot dogs, and they are all quite delicious. But here we have rounded up the most creative hot dog preparations ever.
Pablo Escobar from Los Perros Locos (NYC)
Salsa de piña, apple chipotle slaw, potato chips, kewpie mayo and dusting of Perico
Tsunami Dog from Crif Dogs (NYC)
A house dog, bacon-wrapped, with teriyaki, pineapple and green onions
Big Dog from Lucky 777 Chili (NYC)
All beef 10″ dog in a toasted hoagie topped with beef chili, sour cream, habanero relish, nacho crumble, and cheddar cheese
Mac Dog Supreme from Jordan’s Hot Dogs & Mac (New Haven, CT)
Mac and cheese, bacon and jalapeños on a golden toasted bun
Mas Perfecto from Los Perros Locos (NYC)
Crushed chips, melted Mozzarella, salsa de pina, salsa ajillo, salsa verde, salsa rosada, ChipZana sauce, deep-fried bacon cubes, apple chipotle slaw and quail eggs
Steak Fromage from Westminster Hot Dog (Chicago)
Steak sausage with cabernet reduction and Boursin cheese
Mikey’s Hot Dog from Mikey’s Burgers (NYC)
Veinna all beef hot dog topped with corned beef hash, onions and mustards
French Poodle from Chicago Dog House (Chicago)
Brie cheese, pear slices and Grey Poupon
Hermosa Hotlink from Hot Doggers (LA)
Beach bun, hot link sauce, grilled onions, grilled peppers, French fries and barbecue sauce
Chihuahua Dog from Crif Dogs (NYC)
Bacon-wrapped dog covered with avocados and sour cream. Don’t be scared!
Got other crazy hot dog combinations? Share them in the comments below!