Happy National Sausage Pizza Day
A favorite and popular pizza pie topping is the sausage. Often made with pork, but sometimes with beef, the sausage topping provides an awesome meaty flavor to the cheesey pie without overwhelming the integrity of the dish itself. Crunchy yet soft at the same time. Salty and sweet. Sausage has found a true home on a pizza. And in Chicago, sausage is known to grace the tops of many a pizza. In honor of today’s national holiday, here are some of our favorite sausage pizza pies in Chicago on Seamless:
Got any other favorites? Share with us in the comments below!